Easy egg recipe for dinner.
Here are a total of 11 easy egg recipes
- Special egg roast
Materials required:
= Boiled eggs – 8
= Chopped onion – 1 cup
= Ginger paste – 1 teaspoon
= Garlic paste – 1 teaspoon
= Cumin paste – 1 teaspoon
= Poppy paste – 1 teaspoon
= Whole cumin – 1/4 teaspoon
= Turmeric powder – 1/2 teaspoon
= Chili powder – 1/2 teaspoon
= Water – 1/2 cup
= Salt to taste
= Mustard oil – 1/4 cup
Cooking:
Easy egg recipe for dinner To do this, heat the oil and add the eggs. Sprinkle a little salt and turmeric and fry for 2 minutes. Now add whole cumin seeds in that oil. Fry brown with chopped onion. Add turmeric, Powder and all spices. Mix the spices well with a little water. Now add eggs in the recipe. Give a little shaking water. Add salt to taste. Cover and simmer. When the broth is dry and roasted, Now take it down and eat it.
Easy egg recipe for dinner. The second method
- Egg royal pudding
Ingredients:
¤ Milk 1/2 kg (1 kg of milk should be condensed to 1/2 kg),
¤ 5 eggs,
250 grams of sugar,
1 cup of toast biscuit powder
Take 2 cinnamon sticks
2 cardamoms
Take like amount of raisins
Almond cut (cashew, pesto) like amount
¤ Ghee 100 grams
A little saffron
Preparation:
Cool the milk and mix the eggs well with it. Then gently stir the biscuit powder with a spoon. Now heat ghee in a pot and stir the milk mixture in it continuously. If not moved well, it may stick to the bottom. When it is a little, you have to stir it well again with sugar. When the mixture becomes thick, add cinnamon, cardamom and a little saffron. That’s it. Easy egg recipe for dinner. Can create.
The third method. Easy egg recipe for dinner. .Dim’s Jorda
Materials required:
¤ Eggs: 4 p.m.
ঃ Sugar: Like your taste
Milk: 1/2 cup
¤ Cinnamon: A small one
Cardamom: a
¤ Ghee: 4 tablespoons
¤ Baby: Half a cup
Method:
All the ingredients should be mixed together and put in a pan and put in the oven. Stir constantly over medium heat. The diameter became the easy egg yolk recipe.
Method four. Easy egg recipe for dinner. Egg fried rice
Ingredients:
Roast rice,
Onions,
Ginger-garlic paste,
Chili,
Salt,
Eggs
Soybean oil
And of course a rice cooker.
Method:
First wash the rice as per your requirement (must be within the capacity of the rice cooker), chop the onion, then ginger-garlic, paste the required green chillies, pour all the rice and rice in the pot and stir well to mix well. Then pour in the soybean oil and stir again. If you wish, you can also give some peas. Now turn on the rice cooker with 1.5 ~ 2 times the amount of rice that you put in the rice cooker. No more worries until Rice. If you use more eggs, there is no problem. Now break the eggs and beat them. Now turn on the oven with light oil in the frying pan. When the oil is lightly heated, pour in the eggs. After pouring, keep stirring with bhajani (Archie made in the Chinese style of Jagannath Hall) so that it becomes fluffy. Then pick it up. Meanwhile, when the rice is cooked in the cooker (it takes about 30 minutes), pour oil in a saucepan, when it gets a little hot, pour the cooked polao in the saucepan and stir. Beat the beaten eggs a little while stirring. Add all the eggs in this way, and shake well and mix the egg baskets evenly in the middle of the polao.
Number five method. Easy egg recipe for dinner. Egg chop
Materials:
4 boiled eggs,
3 cups boiled potatoes,
Half a cup of chopped onion,
Ginger powder 1 teaspoon,
1 tablespoon green chilli powder,
2 eggs,
1 cup of toast powder,
1 teaspoon of cumin powder,
1 teaspoon of black pepper powder
Half a teaspoon of salt to taste,
2 tablespoons of oil,
The amount of oil (for frying),
The amount of salt.
Method:
Fry onion and ginger brown in hot oil and put it in the oven for a while with green chillies. Drizzle with oil and spread with boiled potatoes. Mix black pepper and cumin powder together and divide into 6 parts. Cut the egg in half lengthwise and fill half of the egg in the potato and chop the egg. Beat 2 eggs, dip them in chop eggs, roll them in toast powder and fry them in brown oil. Egg chop can be served with tomato sauce, tamarind sauce.
Method 6 Easy egg recipe for dinner. Egg Kashmiri Curry
Ingredients:
5 boiled eggs,
Half a cup of sour yogurt,
Quarter cup of sweet yogurt,
2 cups chopped onion,
2 tablespoons onion paste,
Ginger paste 1 teaspoon,
1 teaspoon of turmeric powder,
Almond paste 2 tablespoons,
Ghee quarter cup,
Half a cup of oil,
1 teaspoon of hot spice powder,
Raisins 2 tablespoons,
The amount of salt,
1 teaspoon black pepper powder.
Method:
Heat oil and ghee, fry onion and brown it, remove All discounts spices and add 1 cup water with powdered spices When it boils, you have to give almond paste. Raise with raisins and eggs.
Seven methods. Easy egg recipe for dinner. Egg Tomato Soup
Ingredients:
- Tomatoes, 3 large ones
- 2 teaspoons of vinegar. Tea.
- Onion, 1 piece
- White pepper, powder 1/4 tea. Tea.
- Oil 1 tbsp. Tea.]
- 3 egg whites
- 5 cups of chicken stock
- Sugar, salt, light 1 tbsp. Tea.
- A little coriander leaves
Method:
- Put tomatoes in boiling water. Peel a squash, grate it and squeeze the juice. Chop the tomatoes.
- Fry onion in oil. When soft and shiny, add chicken stock, soy sauce, vinegar, black pepper and salt and sugar. After boiling, put it on low heat for 10 minutes.
- Beat the egg whites a little. Slowly pour the egg whites into the soup from the top. Don’t move. Wait 1 minute for egg deposit. Simmer with tomatoes for 3 minutes. After 1 minute, see if the salt and sugar in the soup is right.
Eight methods. Easy egg recipe for dinner.
Ingredients:
- 1/2 cup of meat
- Onion 1/4 cup
- 1 packet of noodles
- 8 green peppers
- 2 cups of cabbage
- Pepper, powder 1/2 tea. Tea.
- Taste salt (desire) 1/4 tea. Tea.
- Carrots 1/2 cup
- Soy sauce 1 tbsp. Tea.
- 1/2 cup of onion leaves
- 3/4 cup of soybean oil
- 2 eggs
Method:
- Cut the meat into small slices and season with some salt, pepper and salt.
- 2 t in boiling water. Boil the noodles with a tablespoon of oil for 5-6 minutes. Pour water into grate, cool in air.
- Long chop the cabbage, cauliflower, carrots and onions. Onion leaves or onion sprouts 6 cm. Cut into long pieces. Slice 2 green chillies. Arrange the vegetables on a plate. Sprinkle salt, pepper, and salt on the noodles and vegetables.
- Beat eggs with salt and pepper. Make long omelettes.
- Heat oil in a pan. Leave the meat and stir gently. After 8-10 minutes, when the water in the meat is dry, increase the heat. Fry for 2-3 minutes with all vegetables except onion leaves. Give the noodles. When the noodles are hot, gently loosen them with a fork or spoon. Stirring too much will break the noodles. Remove from the oven with omelette, onion and soy sauce. Pick up the noodles with the chilli and add the onion leaves. Serve the chaomin hot.
Nine methods. Easy egg recipe for dinner. Egg pudding]
Ingredients:
২ 2 cups condensed milk,
১ 1 cup of sugar,
৪ 4 chicken eggs,
2 cardamom powder,
২ Cream 2 tablespoons.
Method:
1 liter of milk should be halved with firewood. Mix sugar with eggs and blend milk, eggs, sugar, cardamom powder and cream well. Pour the mixture into a caramelized container with sugar, cover the mouth of the pot with a lid, boil or steam with water in a pressure cooker for 15-20 minutes. Let the pudding cool by itself. Cut around the mold with a knife. The plate should be inverted by pressing it on the face of the mold. It can be refrigerated and served cold.
Ten methods. Easy egg recipe for dinner. Egg Poonch Curry
Ingredients:
1) 4 eggs
2) 1 cup of chopped onion
3) 2 tablespoons onion paste
4) Ginger and garlic paste 1 teaspoon
5) Cinnamon 2 pieces
6) 2 cardamoms
6) Half a teaspoon of turmeric powder
7) Half a teaspoon of chilli powder
9) 1/2 cup tomato paste
10) Oil as needed
11) Salt to taste
12) 1 cup of water.
Method:
In a frying pan, fry 2 tablespoons oil in onion, adabata, garlic paste, cinnamon, cardamom, turmeric-pepper powder, salt and a little water. When the spices are tanned, grate the tomatoes. Give one cup of water a day. When the broth boils, let it thicken. When it is thick, break the eggs in it one by one. Be very careful not to break the yolk. Now leave it gently with the lid on to freeze the eggs. When the broth thickens and the eggs are frozen, take it down with raw chilli and coriander leaves.
Method number eleven. Easy egg recipe for dinner. Egg curry in coconut milk
Ways to make coconut milk:
1) You have to buy good looking coconut from the market and fry it.
2) Then double the amount of water should be boiled. In other words, if your Chopped coconut is two cups, then boil four cups of water.
3) Now pour boiling water in Chopped coconut and blend in blender as much as possible.
4) Strain the coconut milk with the help of a sieve or a thin cloth.
5) Then cool and fill the bottle and store in the fridge. If left for a long time, coconut fat accumulates on the bottle. So shake before use. It can be stored in the fridge for about three days. Coconut
Egg curry in milk – Ingredients:
→ Eggs (boiled) – three
→ Oil- two tablespoons
→ Mustard – One teaspoon
→ Dried pepper – two three
→ Coriander leaf powder – one tablespoon
Onion paste – a quarter cup
→ Ginger paste – one teaspoon
→ Garlic paste – one teaspoon
»→ Chili powder – half a teaspoon
»→ Turmeric powder – half a teaspoon
→ Coriander powder – half a teaspoon
»→ Hot spice powder – half a teaspoon
→ Coconut milk – half a cup
→ Salt- like quantity
Method:
Heat oil in a pan and leave mustard in it. Then keep stirring with pepper. Wait until light brown with onion paste. Fry for three to four minutes with ginger and garlic paste. Then add coriander powder, turmeric powder, hot spice powder and salt one by one. Keep frying until the oil rises to the top. Cover the pot with 1.5 cups of drinking water and keep it on medium heat for 10 minutes. Put coconut milk and boiled eggs one by one in the pot, close the lid and keep it on low heat for two / three minutes. Remove from the heat and serve with coriander leaves. Egg curry with coconut milk would be great to eat with hot rice or bread.